Bonito ginger sauce
The spiciness of ginger is also added to the addition of sugar to give it a mellow finish.
How to make it
1
Cut the bonito diagonally and place on a plate.
2
Mix [A] into a heat-resistant container or similar.
Heat the balm in a frying pan, add it to the container and mix well.
3
Pour bonito with [2] and complete it.
Ingredients for 2 people
-
- Bonito for sashimi
- 200g
-
[A]
- salt
- Small amount
-
- sugar
- Small amount
-
- vinegar
- 1 tsp
-
- Grated ginger
- 1 tablespoon
-
- Perfume
- 2 tbsp
[PR]
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