Tofu cold sauce
The chilled tofu is easy and refreshing. If you don't like ginger or myo, the shiso leaves and green onions alone are delicious.
How to make it
1
Cut the tofu into small pieces and serve in a bowl.
2
Topped with chopped green onions and grated ginger, pour in soy sauce.
material
-
- Silk tofu
- 1
-
- All-purpose green onions
- Appropriate amount
-
- Grated ginger
- Appropriate amount
-
- soy sauce
- Appropriate amount
[PR]
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Seasonal Recommendations
As the weather gets colder, shabu-shabu is a classic treat that warms both body and soul.
