Recipes

Moroheya's Sunla Soup

Stir-fried edamame

Sauteed beef with mandarin orange flavor

Bean sprouts and spam Ochazuke style

Marinated bonito rice bowl

Steamed chicken and vermicelli soup

Hanamaki

Amberjack with scallion oil

Lotus root tip

Fried rock oysters with tartar sauce

Radish and prunes with rosy rolls

Vegetable soup (dashi)

Potato baked in coconut milk

Blue cheese and tofu dip

Clams grilled cheese