Recipes

Freshly cooked rice

Pot-au-feu

Miso pickled cheese

Rape blossom salmon rolls

Grilled cotton tofu with okara mabu

Steamed egg with whitebait and tofu

Celery miso soup

Green pea rice

Fried balls and firefly squid udon noodles

Squid somen

Sweet potato oolong tea steamed

Green Peas Seaweed Rice

Okra-filled wonton

Broccoli and pork belly stir-fried with miso

White fish kelp chomp