Recipes

Raspberry sauce

Billifood teriyaki

Shine Muscat Sorbet

Strawberry gelato

Japanese-style pasta with nagaimo and okra

Boiled pork in Sichuan spicy sauce

Chinese-style chawanmushi with bamboo shoots

Golden deep-fried spiny lobster

Basic white porridge

Salmon steamed cream

Stewed turnip and shrimp

Grilled salmon

Cheese mochi Saltimbocca

Stir-fried celery and squid in jade sauce

Grilled eel risotto