Recipes

Sweet potato risotto

Stir-fried beef liver and honey with sauce

Potatoes rub

Grilled cod cheese

Sayori's mille-feuille tailor

Petals and lily roots

Beet salad

Sweet vinegar

Prosciutto Melon

Zucchini anchovies flavor

Milk Fried

Cabbage rolled foie gras style

Sautéed oysters wrapped in bacon

Pemasu lemon chopped

Fried fried chicken