Recipes

Swordfish piccata style

Croquette sandwich

Okra and Junsai vinegared food

Okra and pickled tuna noodles

Okra wrapped in smoked salmon

Grilled green onion skewers

Three-color boiled enoki mushroom

Enokites Sake Boys and Agarashi

Enoki mushroom and sansho pepper omelet

Stewed in Enokishi

Enokite seaweed tempura

Okra rubbing

Enokite mushroom tsukudani

Okra-filled wonton

Steamed sea bream with sake, made with Enokki sweet potato