Recipes

Rice crackers

Sliding bowl

Braised winter melon and scallops

Grilled cod cheese

Chicken and tofu soup

Horse soup

Gisar and asparagus pasta

Chili oil flavor of amberjack

Stir-fried lotus root chicken

Stir-fried green onions and squid

Thin steamed bamboo shoots

Sauteed beef with white wine and this sauce

Yellowtail Tempura

Crema di Angeli Angel Cream

Stir-fried whitebait with Japanese pepper