Recipes

Grilled golden-eyed snapper with rapeseed

How to make jam (Amaou)

Shrimp tempura rice ball

Cabbage anchovies salad

New onion soup

Grilled scallops with tea

Grilled heshiko

Pear compote in white wine

Crescent-shaped baked pumpkin

Saury Confit

Let's lick the sardines

Chicken and tofu eggs

Cream pasta with green asparagus and gorgonzola

Cucumber Rabigot Sauce

Myogata and chicken salad