Recipes

Tuna with egg yolk sauce

Warabi and Urui salad served with

Stir-fried edamame

Green asparagus and grass shrimp with mayonnaise

Floured potatoes

Red pepper cream soup

Shrimp with seaweed flavored fried shrimp

Salmon rice bowl

Luxury Asparagus Spring Rolls

Parmesan cheese Caesar salad

Sake lees soup

Okra soaked

Whale oden style

Pickled bean sprouts

Corn ice cream