Recipes

Manganji peppers stuffed with meat

Chinese-style rapeseed flower and chicken soup

Hijiki and shirasu tsukudani

Peach and today's salad

Octopus puree

Marinated oranges with orange ice cream

Fried bitter melon with bacon wrapped in bitter melon

Blank bean puree soup

Chicken porridge

Chestnut and chicken stir-fry

Chrysanthemum rice porridge

Winter melon stew

Sardine garlic toast

Amberjack and King Oyster Mushroom Ajillo

Delicious stew