Broccoli and pork belly stir-fried with miso
The broccoli is boiled in advance, so once the pork is cooked through, all you need to do is stir-fry it quickly. Miso burns easily, so mix it with the other seasonings beforehand
How to make it
1
Mix [A] in advance
2
Heat 1 tablespoon of salad oil in a frying pan and fry the pork belly
3
Once the pork is lightly cooked, add the ingredients (A) and mix well. Add the broccoli and stir fry until done
Ingredients 2 servings
-
[A]
- Red miso
- 2 tbsp
-
- Mirin
- 1 tablespoon
-
- Alcohol
- 1 tablespoon
-
- Honey
- 1 tablespoon
-
- Salad oil
- 1 tablespoon
-
- Pork belly
- 100g
-
- Boiled broccoli
- 100g
[PR]
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