Broccoli and pork belly stir-fried with miso

Broccoli is boiled in advance, so once the pork is cooked, all you need to do is stir-fry it quickly. Miso is prone to burning, so combine it with other seasonings in advance.
Japanese food
Meat side dishes
Tamura Takashi
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Cooking time: 15 minutes
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How to make it
1

Fill in advance with [A].

2

Heat 1 tablespoon of salad oil in a frying pan and fry the pork belly.

3

Once the pork is lightly cooked, add the combined [A] and mix with the pork. Add broccoli and fry the whole thing and it's finished.

Ingredients for 2 servings
  • [A]
    Red miso
    2 tbsp
  • Mirin
    1 tablespoon
  • Alcohol
    1 tablespoon
  • Honey
    1 tablespoon
  • Salad oil
    1 tablespoon
  • Pork belly
    100g
  • Broccoli boiled
    100g
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