White sauce
You can quickly turn into sauce by holding three chopsticks with one hand and mixing them. You can also change half of the amount of milk to soy milk to make it delicious.
How to make it
1
Warm the milk to human skin.
2
Heat the butter in a frying pan, add the flour to the point where the butter has melted a little and fry.
3
Once everything is combined, add salt if desired, add warmed milk little by little and mix well with chopsticks.
4
Once it's in sauce it's finished.
material
-
- milk
- 250cc
-
- Unsalted butter
- 30g
-
- cake flour
- 30g
-
- salt
- 1g
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