Basic pork sauce

Store in the fridge. Just pour it over your lunch box and enjoy it as a juicy sprinkle.
Please also refer to this page for information on the ingredients introduced in this recipe.
Chinese
Chef teaches basic "ki"
Wakiya Tomoko
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Cooking time: 20 minutes
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How to make it
1

Heat 1 tablespoon of salad oil in a frying pan and fry the ground pork using the back of a ladle, pounding. Add chopped ginger and garlic to create a aroma.

2

Add the <A> seasonings to [1] and mix well. Simmer over low heat for about 5 minutes.

3

Pork soy is a versatile dish that can be used as a substitute for a variety of dishes.

Ingredients for 2 people
  • Salad oil
    1 tablespoon
  • Milk pork
    200g
  • ginger
    1 tsp
  • garlic
    1 tsp
  • [A]
    Alcohol
    1 tablespoon
  • sugar
    1 tablespoon
  • soy sauce
    1 tablespoon
  • Pick it
    Small amount
  • Bean paste sauce
    1 tablespoon
  • Sweet bean sauce
    1 tablespoon
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