Parmesan cheese tuile style
A simple snack made by heating cheese to melt it and baking it into a cracker. If you use a new frying pan with Teflon processing, the cheese won't stick to it and you can finish it neatly.
How to make it
1
Place the frying pan on low heat. Once it's warm enough, lightly spread the Parmesan cheese and heat it. The approximate amount of Parmesan cheese is around 10-20g per piece.
2
Once the cheese has completely melted, heat it for about a half minute, and when it dries and turns into a cracker, turn it over with a spatula.
3
Turn it over and cook for about 15 seconds, then remove it on a rolling pin and let it cool. You can create a curved shape by placing it on a rolling pin while it is still hot. Bake the remaining Parmesan cheese the same way.
4
Serve in a bowl and it's finished.
Ingredients for 3 people
-
- Uses Parmesan cheese
- About 70g
[PR]
There's still time to make your end-of-year hometown tax donation! - Popular gifts may sell out early, so hurry!
- Limited-time event "Furunavi WEEK" from November 28th to December 7th. During the period, we will be offering amazing gifts in return for donations selected from each category. -
Seasonal Recommendations
As the weather gets colder, shabu-shabu is a classic treat that warms both body and soul.
