Broccoli meat cream pasta

Italian
Pasta meat sauce
Kataoka Mamoru
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Adding butter will upgrade your commercially available sauce.
Cooking time: 10 minutes
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How to make it
1

Divide the broccoli into small florets.

2

Boil the spaghetti until it is slightly firm. (Approximately: about 4.5 minutes) Boil the broccoli together.

3

Put A in a frying pan, heat it, and add butter.

4

Place the boiled spaghetti and broccoli in a frying pan and mix together, then add the Parmesan cheese.

5

Serve it on a plate, sprinkle with parsley (appropriate amount), and parmesan cheese (not included) and you're done.

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