Fluffy eggs and cherry shrimp with XO sauce

It goes well with snacks and rice.
Please also refer to this page for information on the ingredients introduced in this recipe.
Chinese
Egg dishes
Wakiya Tomoko
Save recipe
Cooking time: 10 minutes
0 posts in arranging recipes
How to make it
1

Mix 4 eggs and 1 tablespoon of XO soy sauce well.

2

Fill 1 tablespoon of salad oil (not included) in a heated frying pan and place on a plate.

3

[A]: Heat XO sauce and Chinese soup in a frying pan, then pour in water-soluble potato starch to make bean paste.

4

Pour the bean paste of [1] on top of the egg and finish.

Ingredients for 2 people
  • egg
    4 pieces
  • Easy XO sauce
    1 tablespoon
  • [A]
    Water-soluble potato starch
    1 tsp
  • Chinese soup
    2 tbsp
  • Easy XO sauce
    1 tablespoon
[PR]
There's still time to make your end-of-year hometown tax donation! - Popular gifts may sell out early, so hurry!
- Limited-time event "Furunavi WEEK" from November 28th to December 7th. During the period, we will be offering amazing gifts in return for donations selected from each category. -
Seasonal Recommendations

Everyone's arrangement recipes Everyone makes these arrangements!

Arrange professional recipes in your own way and
show them to everyone!

Post an arranged recipe

Detailed recipe search

  • Cooking type

  • Clear the conditions

Member Login

Free membership registration

Please sign up for social media here.

Log in with Google+

Please set the ID and password to use to log in.

Reset password

You will receive an email to reset your password.
Enter your email address when registering and click the "Send" button.

Membership

An active membership is required for this action, please click on the button below to view the available plans.