Bread soup
Once you have soaked the bread in the soup, consume it as soon as possible. The deliciousness of the clams and chicken soaks into the golden bread, stimulating your appetite.
How to make it
1
Unglaze the bread without pulling anything into the frying pan.
2
Finish with a golden color.
3
Tart it into sizes that are easy to eat.
4
Heat the basic chicken and asari soup in a pot and season with salt.
5
Soak the bread in the soup and finish.
Ingredients for 1 person
-
- Bread
- 1 piece
-
- Basic chicken and clam soup made from strained soup
- 200cc
-
- salt
- Small amount
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