Sake lees soup

This sake lees soup is rich and flavorful. It's also great for skin care. It contains ginger, so it warms the body. Please enjoy it while it's still warm
Please also refer to this page for information on the ingredients introduced in this recipe.
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soup
Wakiya Tomoko
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Cooking time: 5 minutes
Excluding cooking time for basic beef tendon soup
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How to make it
1

Blend the sake lees and basic beef tendon soup in a blender

2

Transfer to a pot and add ginger, chili pepper, salt and sugar

3

Turn off the heat before it boils and it's done

Ingredients for 3 people
  • Sake lees
    50g
  • Basic beef tendon soup
    200cc
  • Chop ginger
    1 tsp
  • Eagle's Claw
    1 bottle
  • salt
    Small amount
  • sugar
    1 tsp
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