Ranking

Spaghetti with scallops and eringi

Mizuna, bamboo shoots, cherry shrimp pasta, and fried chicken topping

How to make jam (Amaou)

Cabbage spring rolls

Various tomato pasta

Chestnut Kinton

Raw sea urchin and tomato jelly

Steamed chicken and pickled mustard greens stir-fried with oyster sauce

Eggplant mille-feuille

Stewed beef tendon and radish

Isobe Shiratama Dango

Hijiki and chicken stew

Chicken and cod bud salad

Scampi's pancetta roll with fukinoto flavour

Sardine garlic toast