Ranking

Maitake frit with herb sauce

Myoga and tomato cappelini

Moo Pasta made with ricotta cheese and fresh cream made with yogurt

Onion soup

Grilled chicken salt and smelt vinegar

Sliced ​​zucchini gratin

Preparing shrimp

Junsai's Western-style tea wan steamed

Whole tomato mustard dressing

Whale stewed bowl

Mexicali Porpetti Pasta

Grilled Heshiko rice ball

Rose-flavored tomato capellini

Stir-fried edamame and pork belly

Ricotta cheese penne