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Shrimp Eel Grilled
Chicken wings radish pot
Eel tortoiseshell tofu
New onion and roasted chicken salad with ponzu sauce
Mochichazuke
Stewed beef tendon and radish
Bean sprouts rolled
Sweet komatsuna wonton soup
Sweet stewed bowl with udon
Banana mousse
Parmesan and roast beef salad
Lamb chop with curry sauce
Stewed saury with liver
Crispy bread dumplings
Taro and chicken meatballs stewed in soup
