Ranking

Cod buds, trash, and garlic frits

Octopus burnt

Chicken ravioli

Stir-fried bitter melon and pork

Banana mousse

Marinated plums

Soy milk tofu pot

Radish Nama

Stir-fried three-colored peppers and rose meat

Italian-style fried rice cake soup

Shirataki noodles and parsley with whitebait

Bean sprouts and tatted natto

New onion and roasted chicken salad with ponzu sauce

Green asparagus and grass shrimp with mayonnaise

Tomato and bean paste