Sweet cucumber and shiba sauce

It is easy and time-saving, so it is a useful item when you feel like you want another item. Perfect for beer companion.
Chinese
Appetizers
Wakiya Tomoko
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Cooking time: 5 minutes
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How to make it
1

Peel the cucumber skin, lightly tap it with a knife, and cut it into pieces that are easy to eat.

2

Put the cucumber in a bowl, rub it with salt and wash it thoroughly to remove any moisture.

3

[A] is carefully kneaded and poured over cucumbers served on a plate to complete the process.

Ingredients for 1 person
  • Cucumber
    1 bottle
  • salt
    1/2 tsp
  • [A]
    Pickled sesame
    20g
  • sugar
    1 tsp
  • soy sauce
    1 tsp
  • Hot water
    1 tablespoon
  • Sesame oil
    1 tsp
  • Chop ginger
    1/2 tsp
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