Steamed bitter melon and pork
Please adjust the microwave heating time accordingly.
All you have to do is mix the meat with the seasonings and marinate it, so this is a quick and easy dish to make.
All you have to do is mix the meat with the seasonings and marinate it, so this is a quick and easy dish to make.
How to make it
1
Remove the pith from the bitter melon with a spoon and rub in salt. Once the melon has softened from the salt, slice it thinly
2
Marinate the seasoned pork in the mixture (A) for about 10 minutes
3
Add thinly sliced bitter melon and shredded ginger to the bowl of [2] and mix well with chopsticks
4
Arrange (3) evenly on a plate, top with plenty of white onions, cover with plastic wrap, and microwave until the meat is cooked through. (It tastes even better if you steam it in a steamer.)
5
Finish by drizzling 2 tablespoons of sesame oil over the dish
Ingredients for 1 person
-
- Bitter melon
- 80g
-
- salt
- Small amount
-
- Pork (seasoned), loin, etc.
- 100g
-
[A]
- Alcohol
- 1 tablespoon
-
- soy sauce
- 1 tablespoon
-
- sugar
- 2 tbsp
-
- Bean paste sauce
- 1/2 tsp
-
- Chinese soup
- 2 tbsp
-
- Water-soluble potato starch
- 1 tsp
-
- Shredded ginger
- 10g
-
- Thinly sliced white leek
- 30g
-
- For finishing sesame oil
- 2 tbsp
[PR]
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