Recipes

Scalloped skewer

Grilled sweet and salted salmon with roe leaves

Radish pickled in soy sauce

Mozushi shit

Perilla Natto

Braised winter melon and pork belly

Carrots rolled in beef and stir-fried with sweet and sour

Rose flavoured panna cotta

Sautéed seaweed and red-green chili peppers

Cod (cod) dustpan

Manganji Chili pepper minced meat and sweet potato

Shrimp and this salad

Taro croquette

Sweet and sour pickled cucumber

Steamed char siu and tofu