Recipes

Mushroom miso soup

Seed with jellyfish and squid

Battera

Tuna and chive cheese nuta

Chikuwa Green Nori Fried

Spicy miso with squid and cucumber

Stir-fried whale with miso

Sashimi of sea bream

Chikuwa's butter-grilled wasabi flavor

Cabbage with sake stew cream

Stir-fried cabbage in oyster sauce

Winter melon stewed with donut

Clear juice of young shoots

Pickled urchin vinegar

No sardine rice