Recipes

Vinegared octopus with pounded okra

It's Kansai-style udon

Stewed dried radish

Grilled salmon with foil

Basic shrimp tempura

Beef miso pickled sushi

Stir-fried figs and spam

Sweet and sour pickled burdock and crab meat

yogurt and jam

Sardine sardine simmered in plum

Cheese spring rolls

Basic grilled fish (salted horse mackerel)

21 Kogomi Sandwich

Amaou toast

Carrot salad with meat