Recipes

Swordfish with minced meat in soy sauce

Cabbage and dried small sardines pasta

Braised bamboo shoots and pork belly

Smoked salmon colo salad

Japanese-style broccoli and shiitake mushroom gratin

Ponzu from Tsukiji Tamura

Zucchini slices salad

Green asparagus fried rice

Yellow chive egg soup

Zucchini and caper cream pasta

Golden-eyed snapper shabu-shabu

Frozen tofu

Red pepper sauce with sea bream

Cucumber salad

Braised bamboo shoots and dried shrimp