Recipes

White beans and prosciutto pasta

Steamed nametagare flounder with kelp

Avocado Bun

Shrimp and this microwave steaming

Butterbur Tempura with Crab

Canned Mackerel and Corn Salad

Karukaya Eggplant Chinese-style Piccata

Rei's chopstick pan made from a lick

Warabi and Chicken Fillet Bang Bang Chicken Style

Taro croquette

Grilled Sayori with Cheese

Karikuya Eggplant Porridge

Apples and cream cheese spring rolls

Grilled salted saury with Japanese pepper flavor

Ice cream machedonian style