Ranking

Scallops miso gratin

roast beef

Omelette with jellyfish

Lotus root kinpira

Dashimaki egg

Karukaya Eggplant Chinese-style Piccata

Tomato and galli vinegared food

Shiitake mushrooms boiled in the Dutch

Soy milk dressing

Grated carrot and steamed sea bream with sake and tortoiseshell bean paste

Tomato water sprinkle

Fig white wine jelly

Crema di Angeli Angel Cream

Onion-filled skewers

Steamed golden-eyed snapper with red rice