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Fried Flora with anchovi butter sauce
Pasta with rape blossoms, clams and bamboo shoots
Stir-fried cucumber and shrimp
Parsley tempura
Iron-kamaki
Fried Ginkgo
Tara's Frit
Matsutake mushrooms steamed
Stir-fried mozuku with sesame oil
Caper and cheese pasta
Chinese-style pickled cabbage
Chicken dumpling soup pasta
Eggplant and Shine Muscat salad prepared
Fried shrimp with aroma
Amatriciana
