Ranking

Basic roasted sake

Italian cold noodles

Winter melon stew style

Italian omelette with Shimonita onion

Spinach gnocchi

Sauteed ayu with liver paste - served with cucumber sauce -

Basic clothing

Lobster miso soup

Tuna and avocado salad made with myo

China roast beef made with beef tenderloin

Hokki shell salad

Roasted artichokes

Oyster Gratine

Served with celery and shiso leaves salad, plum dressing and assatsuki

Simmered saury in tomato