Recipes

Deep-fried burdock root raft

Onion and salmon grilled in foil

Oven-baked cod, milt and broad beans

Black sesame mochi

Tempura with meat

Curry bun

Stir-fried bitter melon and beef wrapped in lettuce

Grilled

Scallops rice

Pork marinated in pineapple miso

Sweet and sour fried bitter melon and pork

Cabbage and 3-meat pasta

Chrysanthemum and Jaco Pasta

Blank bean puree soup

Chestnut and chicken stir-fry