Ranking

White-fried miso

Tomato water sprinkle

Grilled silver cod maple syrup

Brewed lees soup

Ponzu from Tsukiji Tamura

Simmered red and yellow peppers with tomatoes

Okra meat roll

Braised cauliflower and chicken tulip

Mozuku Chazuke

Pork loin and chive vermicelli marler

Sanbai Vinegar

Mixed rice with overnight dried saury

Dried shrimp and cucumber with spicy topping

Sweet potato zenzai

Golden-eyed snapper shabu-shabu