Ranking

Pine-pinked beef thigh steak

Cream pasta with green asparagus and gorgonzola

Firefly squid and soy milk gratin

White bean puree

Scrambled eggs with edamame

Stir-fried eggs

Swordfish with minced meat in soy sauce

Lily petal root zenzai

Arabiata

Chicken stewed in sake lees

Genovese pasta with shrimp, okra and tomatoes

White fish with tea pickles

Green asparagus fried rice

Stir-fried whitebait with Japanese pepper

Simmered Shirataki noodles, onions and minced pork