Tomato and bean soup
Chop the tomato, celery and chicken into cubes.
Put a frying pan with salad oil over high heat, add the chicken and grill it. Add celery, tomatoes, white beans, tomato juice and Chinese soup and simmer.
Once it's boiled, add salt to taste. To finish off, sprinkle some flour pepper and remove from the heat. Serve in a bowl and it's finished.
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- Uses boiled white beans
- 100g
-
- tomato
- 150g
-
- celery
- 50g
-
- chicken meat
- 100g
-
- Tomato juice
- 100cc
-
- Salad oil
- 1 tablespoon
-
- Chinese soup
- 400cc
-
- salt
- A little
-
- Powdered pepper
- A little


