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2581results (Showing results 2131-2145)
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Shrimp and cheese croquette with soy pulp
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Wipe soak
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Lamb fritters with curry flavor
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Tomato miso
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Scented shiitake mushrooms
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Grilled Spanish mackerel marinated in sake lees and pineapple
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Fig and red miso dengaku
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Cod butter
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Canned mackerel cabbage apricot
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Spicy winter melon stewed on scallops
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Nibaizu (vinegar with two cups of vinegar)
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Dried chrysanthemums and scallops tempura
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Simmered silver cod, carrots and cabbage in miso
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Asparagus rice
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Shrimp and fried grass

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