Ranking

Kimchi hotpot

Fried tea tofu stew

Ayurin chicken

Okra yokan style

Scallops with curry dressing

Steamed Chinese cabbage mille-feuille

Eel sukiyaki

Fried scallops in parsley batter

Stir-fried hanpen and pea sprouts with butter

Scallops and cucumbers dressed in vinegar

Octopus and wasabi soy sauce avocado

Fried bitter melon and beef sandwiched between

Abalone thin

Scallops with red and yellow pepper sauce

Onion and various tomato salad