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Lamb fritters with curry flavor
Cod butter
Chicken thigh green peas flavor
Sweet sea bream cheese shot
Braised Amberjack and Spicy Tofu
Tempura with cucumber, shiso leaves, and plum
Mandarin orange hot cinnamon juice
Fried bamboo shoots
Okonomiyaki style with bean sprouts and chives
Pork belly and pea sprouts stir-fried in chili oil
Steamed shrimp shumai
Chicken Okonomiyaki
Bitter melon and prawns dressed in white miso
Sweet fox and pea sprout udon
Pot-au-feu
