Ranking

Spicy chilled tofu topped with bean sprouts

Cucumber mayonnaise sauce

Canned mackerel cabbage apricot

Chinese-style chestnut red bean soup

Watermelon jelly

Tomato soba

Clams and young shoots steamed in sake

Chicken meatballs and lotus root

Grilled cod in saikyo sauce

Tuna and asparagus nut

Tempura with cucumber, shiso leaves, and plum

Grilled eggplant with meat and miso

Chicken bancha stew

Broccoli crab and sweet potato

Rock oysters served with consomme jelly