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Mushroom Sweet Shrimp Tartare
Bean sprouts and tatted natto
Squid and rice
Fried sea bream wrapped in bread
Simmered rape blossoms and tiger prawns
Fried shiitake mushrooms with sauce
Deep-fried yellowtail with jade sauce
Artichoke salad
Frozen tofu stewed with vermicelli and spinach
Deep-fried golden-eyed snapper
Green Papaya Yogurt Salad
Silkworm
Mushroom Fritto Misto
Chinese bacon and Chinese cabbage stew
Deep-fried scallops
