Introducing a fun summer drink twist using homemade plum syrup!

Introduction

As the summer heat really sets in, you start to crave cold drinks. While the soft drinks you can easily buy at convenience stores and supermarkets are great, why not try making your own plum syrup this summer for a more natural and refreshing way to beat the heat?

Plum syrup is a simple preserved food made with only ripe plums and rock sugar, and its refreshing acidity and natural sweetness gently seep into your body even when you're feeling a bit fatigued from the summer heat. Above all, it has the peace of mind that only homemade syrup can provide, and the fun of being able to adjust the strength to your liking is exceptional

This time, we'll be introducing plenty of delicious drink ideas to help you get through the summer, from the basic method of making plum syrup to refreshing recipes that combine it with carbonated water and various other drinks. We'll also be sharing practical tips on how to choose the convenient kitchen tools and storage containers that are essential for making plum syrup

The appeal of plum syrup and the culture of beating the summer heat

The history of plum blossoms and the Japanese heatwave

The term "heat ban" ("discarding the heat") is a Japanese summer custom that has continued since the Edo period. The idea of ​​caring for a body weakened by the heat and cooling down with cold foods and drinks is deeply rooted. Even today, heat bans are practiced in a variety of situations, such as workplace social gatherings and family dinners

Plums have been loved by the Japanese since ancient times, and were already valued for medicinal purposes during the Nara period. Preserved foods made from plums, such as umeboshi (pickled plums), umeshu (plum wine), and ume syrup, are part of traditional food culture, brimming with the wisdom of our ancestors. Plum syrup in particular is a popular drink for the whole family to beat the heat, as it does not contain alcohol and can be enjoyed by both children and adults

Three Benefits of Homemade Plum Syrup

Unlike commercially available syrups, plum syrup is made using only the natural sourness

your taste and that of your family. One of the attractions of homemade pickles is the high degree of freedom: if you want a stronger sour taste, you can use more plums, or if you prefer a sweeter taste, you can increase the amount of rock sugar.

Safe and reliable ingredientsPlum syrup is made with simple ingredients without any additives or preservatives, so it can be enjoyed safely even in homes with small children.By paying attention to the origin and quality of the ingredients, it is possible to make safer and more delicious plum syrup.

Basic plum syrup recipe and tips

How to choose materials

How to Choose Plums: For plum syrup, it is common to use unripe plums that are just a little short of ripe. Choose plums that are plump and free of blemishes. The acidity and aroma vary depending on the region where they are grown, so choosing the plums that suit your taste is one of the fun things to do.

The role of rock sugar: Rock sugar takes time to dissolve, so it is suitable for slowly extracting the plum extract. Although white sugar can be used as a substitute, rock sugar produces a clearer and more beautiful finished product.

Basic recipe

Preparation: Wash the plums thoroughly and carefully remove the stems with a bamboo skewer or toothpick. Wipe off any excess water thoroughly to prevent mold and ensure a better finish.

Place the plums and rock sugar in alternating layers in a clean storage container. The key is to finally cover with the rock sugar. Store in a cool place away from direct sunlight, and shake the container gently about once a day to mix the contents .

for the rock sugar to completely dissolve and the plum extract to be fully extracted. It's ready when the plums start to wrinkle and the syrup becomes clear.

Tips and precautions for storage

How to Choose the Right Storage Container: When preparing plum syrup, we recommend using an airtight, acid-resistant glass container. Plastic containers are not suitable for long-term storage, as they may deteriorate due to the acid in the plums.

Shelf life and quality control: The finished plum syrup can be enjoyed for about a year if stored in the refrigerator. However, you can maintain its quality for a longer period by using it up as soon as possible after opening, or dividing it into small portions and storing it in the freezer.

Premium plum soda made with a carbonated water maker

The appeal of carbonated water makers

To get the most out of your homemade plum syrup, you can't go wrong with combining it with carbonated water. Commercially available carbonated water is good, but if you have a carbonated water maker, you can make carbonated water of your desired strength at any time, and it pairs perfectly with plum syrup

Economical and convenient: A carbonated water maker eliminates the need to buy bottled carbonated water, making it very economical in the long run. You can also adjust the carbonation strength, so you can use it for milder drinks for children and stronger drinks for adults.

Environmentally friendly: This reusable bottle reduces plastic bottle waste and is an environmentally friendly choice. Enjoy delicious drinks while practicing eco-friendly living.

Basic Plum Soda Recipe

Ingredients and proportions

• Plum syrup: 2-3 tablespoons
• Carbonated water: 200ml
• Ice: appropriate amount
• Mint leaves: as desired

Tips for making: Fill a glass

How to adjust the flavor: You can adjust the sweetness by changing the amount of plum syrup, and the strength by changing the amount of carbonated water. We recommend making it a little weaker at first, and gradually finding the strength you like.

Variations in arrangement

plum soda adds a spicy kick, making it a more refreshing drink. Adjust the amount of ginger to your liking.

Plum Lemon Soda : Adding a few drops of lemon juice brings out the sourness and makes the drink more refreshing. Garnish with lemon slices for a gorgeous look.

Plum Mint Soda: Lightly tap fresh mint leaves and add them to a glass to add a refreshing aroma and a refreshing effect.

A variety of plum syrup drinks

Hot drink arrangement

Even in the summer, when you're indoors and the air conditioning is on, you may crave a warm drink. Plum syrup is a delicious hot drink that you can enjoy

Umeyu is the simplest hot drink, made by mixing plum syrup with hot water. It's recommended for when your body feels too cold or for relaxing before bed. The recommended ratio is 1-2 tablespoons of plum syrup with 150-200ml of hot water.

plum syrup to hot black tea creates a fruity and elegant plum tea. It goes particularly well with fragrant black teas such as Earl Grey and Darjeeling.

Plum Herbal Tea: Adding plum syrup to herbal teas such as chamomile and lemon balm creates a relaxing and refreshing drink. Perfect for relaxing in the evening.

Cold drinks

syrup is also great for shaved ice. It has a more natural taste than commercially available shaved ice syrup and looks beautiful.

Plum Float: Plum soda mixed with carbonated water and vanilla ice cream floating on top creates a luxurious drink that can be enjoyed as a dessert. Kids are sure to love it too.

For an adult version, we recommend mixing shochu or whiskey with plum syrup. You can enjoy the authentic taste of an izakaya at home .

Use in cooking

drink but also as a seasoning for cooking. Adding a small amount to meat sauces or salad dressings will give them a refreshing taste.

for pancakes, shaved ice, or yogurt. Its natural sweetness and sourness enhance the flavor of desserts.

How to Choose the Tools and Storage Containers Necessary for Making Ume Syrup

How to choose a marinating container

storing plum syrup. Plastic containers are weak against acid, and metal containers can be corroded by acid, so avoid them.

of plums , choose a container with a capacity of at least 2 liters. A container with a capacity of around 3 liters will give you peace of mind when stirring.

Choosing a container with a tightly sealed lid will prevent bacteria from entering and prevent the fragrance from escaping. We recommend containers with screw or swing lids .

HARIO Freepot 1.2L Heat-Resistant Glass

It can also be used for boiling water, and its slim design fits neatly into the refrigerator door pocket. It is ideal for mixing fruit water and plum syrup

Amazon

WECK Juice Jar 1000ml

This German-made storage bottle has a tight seal and is ideal for storing syrups and homemade drinks. Its wide opening makes it easy to refill

Amazon

Finished storage container

The benefits of storing plum syrup in small portions: By storing plum syrup made in large quantities in small portions, you can reduce the number of times it needs to be opened and maintain its quality for longer. It also makes a great gift.

How to Choose a Bottle Design If you prioritize ease of pouring, choose a bottle with a designed spout. We also recommend bottles with tinted glass that blocks light and bottles that can be stored out of direct sunlight.

Care and Maintenance

Disinfecting containers Before use, be sure to thoroughly disinfect containers by boiling or rubbing them with alcohol. In particular, for preserved foods that do not require fermentation, such as plum syrup, contamination with bacteria can have a major impact on the quality.

How to choose a storage location: It is important to store it in a place that is away from direct sunlight and where the temperature does not fluctuate much. Storing it in the refrigerator is the safest, but in the preparation stage before completion, it is best to store it at room temperature.

How to enjoy plum syrup in each season

Summer classic arrangement

a summer festival at home, try shaved ice made with plum syrup or plum soda with colorful straws. The whole family can enjoy the summer festival atmosphere.

Poolside Drinks Plum syrup drinks are also ideal for rehydrating while swimming in the pool or ocean. Plum syrup contains just the right amount of salt and sugar, helping to replenish minerals lost through sweat.

Warm arrangements for autumn and winter

on long autumn nights , or a relaxing time with family. The sourness of the plum will soothe your tired body.

A special feeling for the New Year's holidays When you have guests over for the New Year, treat them to a special drink made with plum syrup. Adding a small amount to Japanese tea can also be enjoyed as an elegant plum tea.

Spring new life season

Why not try this spring-only plum syrup arrangement along with sakura mochi and sakura tea during the cherry blossom season

soothe the fatigue of the new year and new life, we recommend plum herbal tea, which has a relaxing effect. The combination of chamomile and plum syrup will refresh both your mind and body.

Examples of mistakes when making plum syrup and how to fix them

Common mistakes and their causes

mold is mold growth . Possible causes include insufficient removal of moisture from the plums or container, insufficient sterilization of the container, or a hot and humid storage environment.

If the plum syrup ferments , it may smell like alcohol. This is caused by storing it in a place that is too hot or by not having enough sugar.

If the plums float , the rock sugar may not dissolve completely, causing the plums to float to the surface. This is because you neglected to stir the mixture every day or used too little sugar.

Tips to prevent failure

Points to note during the preparation stage

• Wipe off all moisture from the plums
• Always disinfect the container
• Use clean bamboo skewers and tweezers

Post-preparation management

• Shake the container once a day to mix
• Store in a cool place away from direct sunlight
• If you notice anything unusual, check it out immediately

What to do when problems occur If the mold is minor, you may be able to fix it by removing the affected area and storing it in the refrigerator. However, if the mold is widespread, we recommend disposing of it for safety reasons.

Using plum syrup as a gift

Great as a gift

Homemade plum syrup has a warmth that cannot be found in store-bought products, making it a very popular gift. It is especially popular as a thoughtful gift during the mid-year and year-end gift seasons.

Consideration for health-conscious people: This natural plum syrup contains no additives and is the perfect gift for health-conscious people. It can be safely given to families with small children and elderly people.

Gift packaging

Tips for choosing a container: For gifts, choose a container that looks beautiful and is easy for the recipient to reuse. Stylish glass bottles and those with lids that can be tied with a ribbon are recommended.

Label and Message: A handwritten label with the date of creation, storage instructions, and recommended ways to drink the syrup will give a more thoughtful impression. It's also a good idea to include a simple message along with the words "Homemade plum syrup."

Packaging Tips: When packaging a bottle of plum syrup, it is important to use cushioning material to protect it from shocks and to include ice packs to prevent temperature changes. Particularly when giving it as a gift in the summer, it is important to take care to maintain the quality.

Timing and etiquette for gift-giving

it captures the seasonal flavor , but taking into consideration the time it takes to complete, the best time to give it is to start preparing it around June and give it in July or August.

Consider the quantity. When giving a gift, choose an appropriate amount based on the recipient's family size. Generally, 300-500ml is a size that is easy to use up and is well-received.

Summary: Enjoy a fulfilling summer with homemade plum syrup

Homemade plum syrup is more than just a drink. The process itself, which takes about two weeks from preparation to completion, brings joy and enrichment to your daily life

The finished plum syrup can be used all year round in a variety of ways, such as mixing it with carbonated water to make a refreshing plum soda, or mixing it with hot water to make a warm plum tea.If you have a carbonated water maker, you can enjoy authentic plum soda with the carbonation strength you like at any time, making it a great drink to beat the summer heat

Furthermore, if you use the right storage container, plum syrup will maintain its quality for a long time and can be used as a gift. The peace of mind that comes with homemade products and the fun of being able to adjust the flavor to your liking are special values ​​that cannot be found in commercially available products

This summer, why not try making your own plum syrup to beat the heat in a more natural and healthy way? It's a refreshing drink the whole family can enjoy, and it's sure to help create some great summer memories