Autumn flavors, charms and ways to enjoy the culinary ー Enjoy seasonal ingredients

With autumn coming, the season of lilies is coming. Kuri, a member of acorns, is an ingredient that has been eaten since ancient times and is still enjoyed as a Japanese autumn flavor. There are a variety of varieties, and we will introduce their characteristics and ways to enjoy them.

With autumn coming, the season of lilies is coming. Kuri, a member of acorns, is an ingredient that has been eaten since ancient times and is still enjoyed as a Japanese autumn flavor. This time, we will introduce in detail the variety, characteristics, nutritional value and how to use it.

Calendar variety and characteristics

Kuri is a member of the Beech family, as acorns, and has been eaten wild in Japan since ancient times. After that, the plant was cultivated as a fruit tree, and various varieties were born. Typical varieties include large, sweet and "Tanba" and "Ginyo" varieties. Sweet gurri, sold as a roast, is characterized by its small grains, rich sweetness and easy peeling of the astringent skin. However, since sweet guri is native to China, it is difficult to grow its own home in Japan.

How to choose a culinary season

The season for kuri begins in late August, with the largest amount of shipments being made in October. Additionally, it is easy to store, so you can enjoy it in-store until the end of the year. When choosing, choose one with a firm skin and no scratches or stains. The weighty and plump thing is fresh.

Nutrition and use of kuri in cooking

Kuri is a fruit family, but it is actually a seed species and contains a lot of carbohydrates. It is also rich in nutrients such as vitamin C, potassium and dietary fiber. To enjoy the simple flavor, it is recommended to boil it and eat it as is. It can also be used in a variety of dishes, including sweet stews, grilled crunches, rice, kinton, Japanese sweets and Western sweets. In particular, when stewed with chicken or added to stir-fry, you can enjoy a unique flavor. Commercially available sweet stewed kuri is also easy to use, so be sure to give it a try.

summary

A liquor that gives the impression of the arrival of autumn. This is an ingredient that allows you to fully enjoy its unique flavor and flavor. Enjoy by mixing it with simple boiling techniques and mixing it into a variety of dishes. Enjoy the taste of autumn and enjoy the change of seasons.

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