Ranking

Deep-fried wontons with edamame (Ganbao wrapped)

Broccoli and pork belly stir-fried with miso

Fuki leaves stewed in plum

Udo pickled in sweet vinegar

Yellowtail shabu-shabu

Grilled peppers

Mushroom-filled rice

Steamed clams in sake

Whale milk tofu

Cucumber and yogurt salad

Cucumber mayonnaise sauce

Soybeans and dried radish pickled in Matsumae

Dried chrysanthemums and scallops tempura

Bonito with mayonnaise, bean paste flavor

Dried herring simmered in bamboo shoots