Rape blossoms and cherry shrimp pasta

[Boil the pasta and rape flowers]
Boil water, add a pinch of salt and boil the pasta for 4 minutes. When the remaining time is 3 minutes, add the rapeseed flowers and boil them with the pasta.

[Make a pasta sauce]
Add olive oil, garlic and hawk claws to a frying pan and heat it. When the garlic turns golden brown, add cherry shrimp, and when the aroma begins to develop, add white wine. Once the alcohol content is gone, add the pasta cooking liquid and Italian parsley and make it into a sauce.

[Make the pasta and sauce] Once
the pasta and rape flowers from [1] are cooked, remove them in colanders and transfer them as they are in frying pans from [2]. Mix the whole thing together and pour olive oil to finish off. "

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- Rape blossoms
- 200g
-
- salt
- Small amount
-
- Federini
- 240g
-
- Olive oil
- 3 tablespoons
-
- garlic
- 1 tablespoon
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- Eagle's Claw
- 1 bottle
-
- White wine
- 50cc
-
- Boiled juice
- 80cc
-
- Italian parsley
- 1/2 tbsp
-
- For finishing olive oil
- Appropriate amount