Tomato and bean paste

Use unseeded black olives. Instead of beans, we also use other summer vegetables.
Italian
Appetizers made with vegetables
Kataoka Mamoru
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Cooking time: 5 minutes
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How to make it
1

Cut the fruit tomatoes into combs, cut the bean paste and the black olives in half, and the basil into thick shredded pieces. Slice the onions thinly, soak them in water and drain them.

2

1. Place the garlic in a bowl, add A and mix.

Materials 1 person
  • Fruit tomatoes with water
    1 piece
  • Boiled beans
    30g
  • Black olive
    3 pieces
  • basil
    2
  • Onion
    20g
  • Chop garlic
    1 tsp
  • [A]
    Olive Oil Ardoino Extra Virgin
    1 tablespoon
  • salt
    A little
  • Coarsely smelt black pepper
    A little
  • Lemon juice
    A little
  • Balsamic Vinegar
    1 tsp
  • Vinegar or wine vinegar
    1/2 tsp
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