Horse sashimi

Japanese food
Meat side dishes
Tamura Takashi
Save recipe
A simple recipe that can only be enjoyed using fresh horse meat. When cutting meat chunks, cut them against the meat fibers to improve the texture.
Cooking time: 10 minutes
0 posts in arranging recipes
How to make it
1

In addition to the general red meat, horse meat should also be used with other parts such as mane and loin. Cut off the muscles and fat and slice them thinly at an angle that goes against the muscle fibers.

2

Place the squeezed onion in a bowl and place the horse meat on top. Serve with tamari soy sauce with melted grated ginger.

Ingredients for 2 people

Everyone's arrangement recipes Everyone makes these arrangements!

Arrange professional recipes in your own way and
show them to everyone!

Post an arranged recipe

Detailed recipe search

  • Cooking type

  • Clear the conditions

Member Login

Free membership registration

Please sign up for social media here.

Log in with Google+

Please set the ID and password to use to log in.

Reset password

You will receive an email to reset your password.
Enter your email address when registering and click the "Send" button.

Membership

An active membership is required for this action, please click on the button below to view the available plans.