Login Free Membership Registration
Post a recipe
Post a recipe Login Free membership registration
HOME Recipes Winter Feast Special Feature Potatoes Daupinoi (Gratin)

Potato Daupinoi (gratin)

Western food
Appetizers made with vegetables
Kataoka Mamoru
 Save recipe
If the surface is about to burn, cover with aluminum foil and heat it.
Cooking time: 40 minutes
0 posts in arranging recipes
How to make it
1

Peel the potatoes and cut into 3mm half-moons.

2

Spread butter on a baking dish and arrange [1].

3

Mix A and pour it into [2] and pour it in the order of Gugliel cheese → Parmesan cheese → Melted butter.

4

Bake in a toaster oven at 160°C for 30 minutes.

Materials 2 people

Everyone's arrangement recipes Everyone makes these arrangements!

Arrange professional recipes in your own way and
show them to everyone!

Post an arranged recipe

This recipe is also recommended!

Save recipe
Root celery gratin
Save recipe
Fried lobster shrimp
Save recipe
Simple gratin with cauliflower, parmesan and fresh cream
Save recipe
Frittata sandwich
Save recipe
Taro Io Source
Save recipe
Stewed frits with taro consomme
Save recipe
Tomato and bean paste salad
Save recipe
Sliced ​​zucchini gratin
to Chef Kataoka Mamoru's authentic Italian restaurant Top Top Epi Recipe Service

Detailed recipe search

  • keyword

  • Cooking type

  • Genre

  • Clear the conditions

Member Login

Sign in with Google
If you have forgotten your password, click here

Free membership registration

Please sign up for social media here.

Log in with Google+

Please set the ID and password to use to log in.

Sign up with Google

Reset password

You will receive an email to reset your password.
Enter your email address when registering and click the "Send" button.

Membership

An active membership is required for this action, please click on the button below to view the available plans.