Greenpeace's Regie B.E.
Japanese rice is fine as long as there is no Italian rice.
How to make it
1
Put butter, onion and poirot in a heated pot, and add salt (low to medium heat).
2
After frying [1] for 5 minutes, add A and simmer over medium heat for 18 minutes.
3
Add Green Peas Pure to [2] and mix well, turn off the heat and then add B.
4
Place on a plate and pour parsley and parmesan cheese over it.
Materials 2 people
-
- Chop the onion
- 30g
-
- Poirot onion 1cm cubes
- 20g
-
- butter
- 15g
-
- salt
- One Pick
-
- Mince parsley
- Appropriate amount
-
- Parmesan cheese
- Appropriate amount
-
- Green Peace Pure
- 50g
-
[A]
- USItalian Rice
- 80g
-
- Green Peace Raw
- 60g
-
- prosciutto ham
- 6g
-
- Vegetable soup
- 200cc
-
- Bouillon soup
- 250cc
-
- Bouillon Cube
- 1/2 pieces
-
- White wine
- 30cc
-
[B]
- butter
- 20g
-
- Parmesan cheese
- 30g
-
- Pick it
- A little
[PR]
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As the weather gets colder, shabu-shabu is a classic treat that warms both body and soul.
